
BAKED SALMON FILLETS
Salmon Fillet Recipes INGREDIENTS
- 2 tbsp. lemon juice
- 1/4 c. packed brown sugar
- 4 Market Day salmon fillets
- 1 tbsp. butter, melted
- 4 thin slices lemon
- 8 tsp. brown sugar
Heat oven to 375 degrees. Pour lemon juice into ungreased rectangular baking dish, 11" x 7 1/2" x 2"; sprinkle with 1/4 cup brown sugar. Arrange salmon fillets in dish; drizzle with butter. Bake the salmon fillet uncovered 15 minutes; turn. Place 1 slice lemon on each salmon fillet; sprinkle with 2 teaspoons brown sugar. Bake until fish flakes easily with fork, 15 to 20 minutes longer. Serve with juices from dish...hmm nice ! Enjoy the salmon fillet...!
glazed-salmon-fillets recipe